Carlos O'Brien's Catering in Phoenix, AZ

Small (serves 6–8; 6 of each): $84.99 Large (serves 12–15; 12 of each): $159.99 X-Large (serves 20–25; 20 of each): $239.99 Choose four: mini beef chimichangas, mini chicken chimichangas, mini bean chimichangas, mini beef flautas, mini chicken flautas, mini pollo fundidos, mini bean fundidos, mini green corn tamales, mini cheese enchiladas, mini spinach enchiladas, mini beef tacos, or mini chicken tacos. Includes rice and beans, tortilla chips, salsa, and hot sauce. Doubles subject to extra charge. Place settings not included.

Mini Chimichangas: chicken, beef, or bean, served with jalapeño cream cheese, $79.95. Mini Fundidos: chicken, beef, or bean, $99.95. Mini Flautas: chicken or beef, served with guacamole, tomatoes, and cheese, $79.95. Mini Tacos: chicken or beef, $79.95.

Mini Green Corn Tamales: topped with green chiles and cheese, $79.95. Cheese Enchiladas: red or green sauce and melted cheese, $79.95. Spinach Enchiladas: spinach and panela cheese rolled in a blue corn tortilla, covered with ranchero sauce and spinach queso, $89.95. Chicken or Beef Enchiladas: red or green sauce and melted cheese, $99.95.

Choose two meats: shredded chicken, shredded beef, or carnitas. Includes soft flour, soft corn, or hard corn tortillas; rice and beans; tortilla chips, salsa, and hot sauce. Garnish: lettuce, tomato, cheese, pico de gallo, and sour cream.

Choose two: grilled chicken, steak, or grilled vegetables. Includes soft corn and soft flour tortillas; garnish, rice and refried beans; tortilla chips, salsa, and hot sauce. Garnish: lettuce, tomato, cheese, sour cream, and guacamole. Chicken and beef include grilled peppers and onions. Grilled vegetables include red and green peppers, white and yellow onion, yellow squash, zucchini, carrots, mushrooms, and potato.

Choose two meats: grilled chicken, carnitas, or carne asada. Includes soft corn and soft flour tortillas; rice and beans; tortilla chips, salsa, and hot sauce. Garnish: lettuce, tomato, cheese, pico de gallo, sour cream, hot macho salsa, guacamole, cilantro, and onion.

Spinach Con Queso: Small $10.95 • Large $24.95. Chile Con Queso: Small $10.95 • Large $24.95. Spicy Bean Dip: Small $9.95 • Large $19.95.

Garden Salad: lettuce, tomato, green onions, and shredded cheese. Half tray $28.95 • Full tray $48.95. Fiesta Salad: lettuce, black beans, corn, tomato, and green onions. Half tray $32.95 • Full tray $55.95. Dressings: Italian, ranch, or cilantro ranch.

Flan: 12 pieces, $44.95. Sopapillas: 24 pieces, $34.95. Cheesecake: mini, 12 pieces, $39.95.

Chips: Small $5.95 • Large $8.95. Salsa or Hot Sauce: $7.95 per pint. Chile Macho (Hot): $10.95 per pint. Pico de Gallo: $9.95 per pint. Guacamole: $12.50 per pint. Jalapeño Cream Cheese: $10.50 per pint. Sour Cream: $8.50 per pint. Beans: Half tray $28.00 • Full tray $56.00. Rice: Half tray $28.00 • Full tray $56.00.

Disposable chafing dishes, including Sternos: $20.00 each. Delivery and setup available. Disposable place setting: $1.00 per person. Catering is available for takeout only. Large orders are subject to a service charge.